11 Ways to Completely Revamp Your Food Storage
- Caly Johnson
- Sep 19, 2022
- 2 min read

If you're like most people, your food storage is probably a hot mess. If you can't find what you need when you need it, it's time for a serious overhaul. Check out these 11 tips to help you get your food storage into tip-top shape.
1. Get rid of expired items. This should be a no-brainer, but it's amazing how many people hang onto expired food. If it's past the expiration date, pitch it. Don't risk getting food poisoning just to save a few dollars.
2. Go through your spices and get rid of anything that's been sitting around for more than 6 months. Spices lose their flavour over time, so if you're using old spices, you're not getting the full taste of your food. Plus, expired spices can actually make your food taste weird.
3. Organize everything by category. This will make it much easier to find what you need when you're looking for it. Store all of your baking items together, all of your condiments together, etc.
4. Put all of your non-perishables on one shelf and all of your perishables on another shelf. This will help you remember which items need to be used up first.
5. Get some airtight containers. Investing in some good-quality airtight containers will help keep your food fresh and stop it from going bad as quickly.
6. Use clear containers. This may seem like a small thing, but being able to see what's inside a container will save you a lot of time in the long run. You won't have to open up every container to see what's inside—you'll be able to tell at a glance.
7. Label everything. This goes hand-in-hand with using clear containers; labeling will help you know at a glance what's inside each container without having to open it up and look inside.
8. Invest in a good set of knives. A good sharp knife can make all the difference in the kitchen—trust us, we know from experience! Not only will they make prep work quicker and easier, but they'll also help you avoid accidents in the kitchen (we've all been there).
9. Purge your pantry every season. Just like with your clothes closet, it's good to go through your pantry every season and get rid of anything that you haven't used in a while. That way, you'll always have room for new things and your pantry won't become cluttered and unorganized.
10. Store like items together. When putting things away in your pantry or cupboards, store like items together so that they're easy to find when you need them. For example, put all of your baking supplies together, all of your canned goods together, etc.
11. Put away new purchases immediately. When you bring home groceries or other food items, put them away immediately instead of letting them sit out on the countertop or table. That way, they'll be stored properly and won't go bad as quickly.
Conclusion:
If your food storage is currently a hot mess, don't worry—you're not alone! Follow these simple tips and tricks to help get your food storage into tip-top shape so that you can easily find what you need when you need it.
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